Food survey queries consumers about New Year’s resolutions, risk tolerance

Food survey queries consumers about New Year's resolutions, risk tolerance

  • Food insecurity is unchanged from January 2022, but a decline in households visiting food pantries raises further questions.
  • Americans report being neither risk-averse nor risk-loving but are slightly more cautious with regards to their health.
  • Trust in the USDA and US Department of Health and Human Services’ Dietary Guidelines for Americans is at an all-time high as its advisory committee prepares to discuss 2025 guidelines.
  • A large majority of people want to increase funding and technical support to agricultural producers.

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